New Cruises Will Overnight at Every Port Stop of t...

Regent Seven Seas Cruises has introduced 234 new cruises together with some that can in a single day at each single port cease of the crusing.

Regent is among the best ultra-luxury cruise strains on this planet and these new cruises will sail in every single place from the Caribbean to Europe to Asia to Alaska.

Three of the 234 cruises to Europe will likely be distinctive in that at each single port cease, the cruise ship will keep in a single day permitting company to spend extra time in every metropolis. It will enable for a deeper cultural connection and unhurried expertise. (View Best Prices on Cruises on Regent)

Different highlights of Regent’s 2027-2028 Voyage Assortment are 19 new ports for the cruise line, 5 epic Grand Voyages, and the 133-night 2028 World Cruise.

There will likely be a complete of 60 in a single day port visits in locations like Lima, Reykjavik and Rio de Janeiro.

Regent will supply six cruises roundtrip cruises from Tokyo and a 32-night circumnavigation of Australia.

The brand new 234 cruises will open for bookings on July 23, 2025. Cruises within the U.S. and Canada can make the most of 50% deposits in the event that they ebook by August 6. 

The cruise line may also debut a model new class of ships when Seven Seas Status debuts in late 2026. The ship will likely be 40% bigger than Regent’s present largest ships however carry solely 10% extra passengers.

Jason Montague, chief luxurious officer of Regent Seven Seas Cruises, gave the next assertion about these new cruises:

“Our 2027-2028 Voyage Assortment is a celebration of discovery, delivering 234 new adventures for vacationers to expertise the world in really immersive and significant methods,” stated.

“From shorter escapes to epic journeys, each crusing is designed to supply the proper steadiness of enriching vacation spot experiences and the unequalled luxurious of life on board—from spacious all-suite lodging and personalised service to limitless shore excursions, connoisseur eating, and nice wines and spirits.”